Latest Reports

New Report Finds that More Americans, Particularly Children, are at Risk of Hunger
In every part of the nation, a large number of households is experiencing food hardship — the inability to afford enough food for themselves and their families — according to “How Hungry is America?” After several years of decline, the national food hardship rate for all households increased from 15.1 percent in 2016 to 15.7 percent in 2017.
FRAC Reports
How Hungry is America?

FRAC Chat

Sep 10, 2018
Ellen Vollinger

A key strength of the Supplemental Nutrition Assistance Program (SNAP) is its structure as an entitlement program that utilizes regular channels of commerce through public and private partnerships. The U.S. Department of Agriculture, which administers SNAP, authorizes food retailers to accept SNAP benefits. SNAP customers then redeem those benefits by using Electronic Benefit Transfer (EBT) debit cards at authorized stores. This makes SNAP a cost-effective means for government to get food assistance to needy people. It also means that SNAP customers can shop where and how other customers shop for their groceries. And it means SNAP can respond quickly to increased need, whether due to economic downturns or natural disasters.

Aug 14, 2018
FRAC

Thousands of school nutrition staff from across the country arrived in Las Vegas the second week of July for the School Nutrition Association’s Annual National Conference. We were thrilled to have a FRAC booth there that allowed us to connect with many of the attendees who poured into the exhibit hall for endless food samples, equipment demos, plenty of “swag,” and good information on operating the school nutrition programs. The attendees also spent a lot of time in education sessions. Two of them were led by FRAC staff.

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