SAVE THE DATE
FRAC's 29th Annual Benefit Dinner
June 12, 2019
The Capitol Hilton
Washington, D.C.

Proceeds of FRAC’s annual dinner benefit our Campaign to End Childhood Hunger.

School Breakfast Participation

More Low-Income Children Start Their Day With a Healthy School Breakfast
FRAC’s recent school breakfast reports look at participation in the School Breakfast Program among low-income children for the 2017–2018 school year. On an average school day during the 2017–2018 school year, nearly 12.5 million low-income students participated in the national School Breakfast Program, an increase of 1.2 percent over the prior school year.
School Breakfast
When breakfast is offered after the bell at no cost, participation increases and more children reap the benefits.

FRAC Chat

May 02, 2019
Lauren Badger

Spring is in full bloom in Washington, D.C., and so are key pieces of legislation that FRAC is monitoring and weighing in on. Below is an overview of legislative proposals in the 116th Congress to look out for that would impact critical anti-hunger and anti-poverty programs.

Apr 12, 2019
Susan Beaudoin

As people age, they should be able to look forward to living healthy, happy, and hunger-free lives, not lives burdened by food insecurity. Fortunately, solutions are available for addressing senior hunger, and one of the most effective solutions is the Supplemental Nutrition Assistance Program (SNAP).

Recent Publications & Data

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  • Report

    Poverty and food insecurity have detrimental impacts on infant, child, and maternal health and well-being in both the short and long terms. One critical strategy to address these issues is connecting vulnerable families to the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Decades of research have demonstrated the effectiveness of WIC in reducing food insecurity, and improving health, nutrition, development, and well-being.

    WIC is a Critical Economic, Nutrition, and Health Support for Children and Families provides background information on WIC; briefly summarizes the harmful impacts of poverty and food insecurity; and highlights research demonstrating the effective role of WIC in improving food and economic security, dietary intake, weight outcomes, health, and learning.

    Read the report
  • Report

    The WIC food packages were revised in 2007 to align the authorized food with the latest nutrition science and guidance. The majority of WIC participants are satisfied with the revised food packages in terms of the new foods offered and changes in the amounts of food. As summarized in this brief, Impact of the Revised WIC Food Packages on Nutrition Outcomes and the Retail Food Environment, research shows that the revised WIC food packages have favorable impacts on dietary intake, breastfeeding outcomes, and obesity rates. In addition, also as summarized in this brief, studies suggest an important role for WIC in improving neighborhood food environments, which benefits both WIC participants and non-participants.

    Read the report
  • Best Practice

    Unemployed or underemployed adults without dependents and without other exemptions (such as disability) often face time limits after three months of receiving benefits from the Supplemental Nutrition Assistance Program (SNAP). In this best practice, learn how partnering with health professionals, advocates, application assistance providers, and others can help individuals who are struggling against hunger to continue to receive benefits from SNAP when they might otherwise be improperly subjected to three-month time limits as so-called “Able-Bodied Adults Without Dependents” (ABAWD).

    Learn more
  • Report

    Making WIC Work Better features a comprehensive set of recommendations to overcome the barriers that have led to a downward trend in participation in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).

    Read the report